PROGRAMME OVERVIEW

Programme for the UN Food Systems Summit +4 Stocktake

The overall programme and flow of the UNFSS+4 Stocktake is guided by the three objectives and priorities highlighted by the UN Secretary-General in his UNFSS+2 Call to Action:

  • Reflecting on Progress
  • Partnerships and Tracking Commitments
  • Unlocking Finance and Increasing Investments

The programme begins with a high-level opening session, followed by a plenary dedicated to reflecting on the progress achieved in food systems transformation since the 2021 Food Systems Summit. Over the two-day agenda, each session will focus on a specific thematic food systems enabler or challenge. Topics range from investment and building resilience to harnessing the potential of school meals, climate action, public finance, and scientific innovation.

Each of the multistakeholder sessions aims to generate key messages that encapsulate lessons learned and outline actionable steps to sustain momentum. The overarching goal is to emphasize food systems transformation as a critical entry point for achieving the Sustainable Development Goals (SDGs) and to foster continued commitment and collaboration across sectors.

UNFSS+4_OverviewandUpdates_01

SESSION TYPOLOGY

Main Programme

Plenary Sessions

Meetings for all attendees, including the opening and closing sessions

Ministerial Roundtables

Policy makers as main audience & multistakeholder participation

High-level Panels

Multistakeholder sessions focusing on high-level strategic messages

Parallel Events

Featured Events

Thematic issues with specific relevance and importance to food systems transformation

Investment Dialogues

Key interventions to encourage a positive role of the private sector in food systems transformation

Side Events

Afternoon of the 27 July and during lunch break on the 28 and 29 July.

Country-led Investment Sessions

Countries showcase investment plans and programmes

SMEs-led Pitching Sessions

SMEs pitching their ideas and present investment opportunities

Stakeholder Action Sessions

Deep dives into the experiences and priorities of key constituencies

Action Day: Sunday, 27 July 2025

To kick off the UNFSS+4, a dedicated Action Day will take place on Sunday, 27 July 2025, designed to spotlight real-world examples of food systems transformation, promote knowledge exchange and partnership, and inspire collective action through evidence-based solutions and creative expression.

The programme includes:

Find out more information here

PROGRAMME OUTLINE

Monday, 28 July 2025

Day 1 of the Stocktake will offer space for the highest political leadership to reflect strategically on global developments and their relevance to realizing the right to food globally, unpacking the multifaceted relationships between various drivers and root causes, and reaffirming the necessity to pivot towards more sustainable food systems. Inspiring experiences of impactful policy convergence will be shared by decision makers, while practitioners will reflect in depth on the enablers and barriers of ongoing transitions. A crucial enabler of accelerated efforts at-scale, finance and investments will enjoy heightened focus, structured to operationalize the outcomes of the Financing for Development (FfD4) Conference.

Session Time (CEST)Plenary and Ministerial RoundtablesHigh-level PanelsInvestment DialoguesFeatured Event and Stakeholders Action Sessions
08:30 - 09:00
Tree planting by high-level participants
08:30 - 09:00
09:00 - 09:30
Plenary: High-Level Opening “Harnessing a changing world for the future of sustainable food systems”
Lead: Ethiopia and Italy
09:00 - 10:50 | Room CR1
   
09:30 - 10:00   
10:00 - 10:30   
10:30 - 11:00   
11:00 - 11:30
Plenary: From vision to action: the power of political will for inclusive, resilient, healthy and sustainable food systems
Lead: Ethiopia and Italy; FAO, IFAD, and WFP
11:00 - 12:50 | Room CR1
   
11:30 - 12:00   
12:00 - 12:30 
Investment Dialogue #1: Strengthening Enabling Conditions through Effective Policy Mechanisms
Lead: World Business Council for Sustainable Development
12:00 - 12:50 | Africa Hall
Advancing Accountability through Science: Advisory Committee (SAC)-led Session
12:00 - 12:50 | Room CR5
12:30 - 13:00 
13:00 - 13:30
Lunch
13:00 - 14:50
13:30 - 14:00
14:00 - 14:30
14:30 - 15:00
15:00 - 15:30
Ministerial Roundtable: Navigating transitions to inclusive, resilient, healthy and sustainable food systems
Lead: FAO and UNEP
15:00 - 16:20 | Room CR1
High-level Panel: Listening to Practitioners: Barriers and Enablers of Food System Transformation
Lead: UNDP and FAO
15:00 - 16:20 | Room CR2
Investment Dialogue #2: Accelerating Investment through Innovative Finance
Lead: FAO
15:00 - 16:20 | Africa Hall
Food Producers-led session
Lead: Agroecology Coalition, Asian Farmers Association (AFA) and Eastern Africa Farmers Federation (EAFF)
15:00 - 16:20 | Room CR5
15:30 - 16:00
16:00 - 16:30
16:30 - 17:00
Ministerial Roundtable: Public finance, Trade, and Responsible Investments to Accelerate the Transition
Lead: IFAD and WB
16:30 - 18:00 | Room CR1
High-level Panel: Healthy Diets for All: Transforming Food Systems to achieve healthy diets and better nutrition
Lead: WHO, UN Nutrition, and Scaling Up Nutrition Movement
16:30 - 18:00 | Room CR2
Investment Dialogue #3: Data and AI for Food Systems Transformation
Lead: UN Global Compact (UNGC) and World Economic Forum (WEF)
16:30 - 18:00 | Africa Hall
Youth-led Session: From Bangkok to Addis Ababa, co-led by the Hub YLP and the Youth UNFSS+4 Task Force
16:30 - 18:00 | Room CR5
17:00 - 17:30
17:30 - 18:00
18:00 - 18:30    
18:30 - 19:00   
Featured Event: High-Level Launch of the State of Food Security and Nutrition in the World 2025 (SOFI)
Lead: FAO and partners
18:30 - 20:00 | Africa Hall
19:00 - 19:30   
19:30 - 20:00   

Tuesday, 29 July 2025

Day 2 of the Stocktake will consider emerging priorities of Day 1 under an action-oriented, accountability-driven lens. It will delve into concrete thematic approaches that act as catalysts for sustainable food systems. The closing Plenary will tie together emerging global priorities, key accelerators of national transformations, and emerging consensus amongst committed and accountable food systems actors as to the direction, objectives and milestones for the next biennium towards 2030.

Session Time (CEST)Plenary and Ministerial RoundtablesHigh-level PanelsInvestment DialoguesFeatured Event and Stakeholders Action Sessions
08:00 - 08:30   
Featured Event: Unlocking Sustainable Investments for Home Grown School Meals
Lead: School Meals Coalition
08:00 - 08:45 | Room CR2
08:30 - 09:00   
09:00 - 09:30
Plenary: Transforming Food Systems Together: Aligning Action, Investment and Accountability
Lead: IFAD, WFP, and FAO
09:00 - 10:50 | Room CR1
 
Investment Dialogue #4: Increased and Targeted Investment through Public-Private Partnerships
Lead: FAO
09:00 - 10:50 | Africa Hall
Indigenous Peoples-led Session
Lead: Indigenous Peoples’ Representatives in the SENA and Indigenous Peoples’ Food Systems Coalition
09:00 - 10:45 | Room CR5
09:30 - 10:00 
10:00 - 10:30 
10:30 - 11:00 
11:00 - 11:30
Ministerial Roundtable: Food Sovereignty – Exploring National Approaches to Accelerating the Food Systems Transition
Lead: Italy and Ethiopia
11:00 - 12:50 | Room CR1
High-level Panel: Transformation in Complex Settings
Lead: WFP, UNICEF, and the HDP Nexus Coalition
11:00 - 12:50 | Room CR2
Investment Dialogue #5: Accelerating Public-Private Collaboration for Local Impact
Lead: WBCSD
11:00 - 12:50 | Africa Hall
Business/Towards greater corporate accountability
Lead: UNGC
11:00 - 12:50 | Room CR5
11:30 - 12:00
12:00 - 12:30
12:30 - 13:00
13:00 - 13:30
Lunch
13:00 - 14:50
Featured Event: The Implementation of the CAADP Strategy and Action Plan: Interactive dialogue between African Youth Agri-Food Entrepreneurs and African Leaders
Lead: African Union, AUDA-NEPAD, IFAD, AFSF, AGRA, and Akademiya 2063
13:15 - 14:45 | Africa Hall
13:30 - 14:00
14:00 - 14:30
14:30 - 15:00
15:00 - 15:30
High-level Panel: Anticipating the Future of Food: Science, Knowledge and Innovation for Just Transformations
Lead: FAO, CFS, SAC, and CGIAR
15:00 - 16:20 | Room CR1
High-level Panel: Mobilizing High-Impact Climate Finance
Lead: UNEP, UNDP, FAO, and Brazil
15:00 - 16:20 | Room CR2
Investment Dialogue #6: Bridging Investments to Smallholder Farmers and SMEs through Value Chain
Lead: UNGC and UNIDO
15:00 - 16:20 | Africa Hall
National Food Systems Transformation Convenor-led Session
Lead: The Hub
15:00 - 16:20 | Room CR5
15:30 - 16:00
16:00 - 16:30
16:30 - 17:00
Closing Plenary
Lead: Ethiopia and Italy
16:30 - 18:00 | Room CR1
   
17:00 - 17:30   
17:30 - 18:00   

Country-led Investment and SMEs-led Pitching Sessions

Session Time (CEST)Monday, July 28 2025Tuesday, July 29 2025
Country-led Investment SessionsSMEs-led Pitching SessionsCountry-led Investment SessionsSMEs-led Pitching Sessions
08:00 - 08:30   
Eco-Friendly Incubator Company
08:00 - 08:30 | Caucus Room 11
Focus Area: Rechargable Incubators
08:30 - 09:00   
SaYeTech
08:30 - 09:00 | Caucus Room 11
Focus Area: Internet of Things
09:00 - 09:30  
Sierra Leone
Minister leading/ presentation
09:15 - 10:15 | Room CR4
Focus Area: Agroforestry
Damascene Essential Oils and Products Manufacturing PLC​
09:15 - 09:45 | Caucus Room 11
Focus Area: Oilseeds
09:30 - 10:00   
10:00 - 10:30    
10:30 - 11:00  
Indonesia
10:30 - 11:30 | Room CR4
Focus Area: Rice and horticulture, fund of funds for food systems
Zanzibar Seaweed Company Limited (ZASCO)
10:30 - 11:00 | Caucus Room 11
Focus Area: Seaweed products
11:00 - 11:30  
MASH Baby Food
11:00 - 11:30 | Caucus Room 11
Focus Area: Baby food meals and snack
11:30 - 12:00
Cameroon
11:30 - 12:30 | Room CR4
Focus Area: Rice, cassava, eggs, and milk
Zima Healthy Group Ltd
11:30 - 12:00 | Caucus Room 11
Focus Area: Seeds and nuts (pumpkin seeds)
Colombia
11:45 - 12:45 | CR4
Focus Area: Coffee and Cocoa
Nature Dots
11:45 - 12:15 | Caucus Room 11
Focus Area: Fruit, juice, ice cream, and dairy​
12:00 - 12:30
JPACO
12:00 - 12:30 | Caucus Room 11
Focus Area: Fruit, vegetables (peppers)
Tigray Biotechnology​
12:15 - 12:45 | Caucus Room 11
Focus Area: Plant Tissue Culture
12:30 - 14:30
Lunch
13:00 - 14:50
Lunch
13:00 - 14:50
14:30 - 15:00  
Jordan
14:30 - 15:30 | Room CR4
Focus Area: Processing, packaging, and storage facilities
 
15:00 - 15:30
Sahel
15:00 - 16:00 | Room CR4
Focus Area: Irrigation for smallholder famers and market integration
  
15:30 - 16:00
Shaddai Aquaculture
15:30 - 16:00 | Caucus Room 11
Focus Area: Fish products
Ethiopia
15:30 - 16:30 | Room CR4
Focus Area: Oilseed
 
16:00 - 16:30
Rwanda
16:15 - 17:15 | Room CR4
Focus Area: Avocado, chili, irish potato, poultry, and tea
Confirel
16:15 - 16:45 | Caucus Room 11
Focus Area: Fish, pepper
 
16:30 - 17:00
XIMA DE NAMAUA
16:45 - 17:15 | Caucus Room 11
Focus Area: Maize milling
  
17:00 - 17:30    
17:30 - 18:00
Dominican Republic
17:30 - 18:15 | Room CR4
Focus Area: Agro-industrial Center
Entebbe Animal Care Centre
17:30 - 18:00 | Caucus Room 11
Focus Area: Animal Breeding/ livestock products (pork/beef)
  
18:00 - 18:30
Damascene Essential Oils and Products Manufacturing PLC
18:00 - 18:30 | Caucus Room 11
Focus Area: Oilseeds
  

Side Events

Sunday, 27 July 2025 | 14.00 - 15.15
SessionCountry / OrganizerRoom
Algeria's Saharan Agriculture: Innovations for Food Security and Resilient Desert EcosystemsAlgeriaLBR
Overcoming the Synergistic Determinants of the Multiple Burden of Malnutrition through Healthy Food Systems: Potentialities of South-South Cooperation in the Nurture the Future ProjectBrazilCR-3
Multisectoral Governance to Scale up Impacts of Investments in Local Food Value ChainsEUCR-5
Tailoring Science, Technology, and Innovation to Local Contexts while Advancing Global Agendas: Lessons from Multi-Country, Cross-Sectoral Approaches to Agri-Food Systems TransformationJapanCR-4
Catalyzing Change: Showcasing Nigeria’s Innovations and Collaborations in Food Systems TransformationNigeriaCR-6
Shifting the Narrative on Blue Foods to support people,  nature and climateWorld Resources Institute (WRI)SBR
From Aspiration to Action: Country Experiences on Mainstreaming Agroecology as Food System Transformation PathwayVietnamCaucus 11
Monday, 28 July 2025 | 13.00 - 14.15
SessionCountry / OrganizerRoom
Africa’s Food Systems Financing: Country-Owned Financial Intelligence and Strategies in a Changing LandscapeBenin & RwandaCR-3
Debt & Food Security in Complex Settings: Exploring Pathways for Protracted Crisis SolutionsDRCCR-4
Accelerating Food Systems Transformation in Sub-Saharan Africa: Livestock Farming as a Catalyst for Investment,  Innovation,  and ResilienceKenyaLBR
Making food systems deliver where it countsMalawiSBR
Leveraging Food Systems for Rio Synergies: The Role of Multistakeholder ApproachesGermanyCR-5
La transformation du système agroalimentaire : leçons d'une approche multipartite et multisectorielle en MauritanieMauritaniaCR-6
Grounding Food Systems Transformation in Soil Health: Evidence and Cross-Sectoral ActionUgandaCaucus 11
Monday, 28 July 2025 | 14.15 - 15.30
SessionCountry / OrganizerRoom
Measuring What Matters: True Value of Food for the Italian Agrifood Chain TransformationItalyCR-3
Partnerships that Deliver: Unlocking Investments for a Resilient and Climate-Smart Agrifood Systems in EthiopiaEthiopiaCR-6
Breaking Silos and fueling change: Aligning Nutrition and Climate for Food System TransformationMadagascarLBR
Food is Never Waste: Advancing Food Systems Transformation through Scaling Finance and Partnerships for Food Loss and Waste ReductionGhanaSBR
From Vision to Delivery: Sierra Leone’s Roadmap for Food Systems Transformation   - Lessons in Leadership,  Integration,  Coordination and DeliverySierra LeoneCaucus 11
Tuesday, 29 July 2025 | 07.45 - 09.00
SessionCountry / OrganizerRoom
Accelerating Food Systems Transformation: Introducing the FST AcceleratorMozambiqueCR-3
Strengthening Policy Coherence and Convergence for Food Systems Transformation: Tools,  Case Studies,  and PathwaysSwitzerlandCR-4
From Fragility to Resilience: Food-Based Solutions to Prevent Malnutrition in CrisisYemenCR-6
Tuesday, 29 July 2025 | 13.00 - 14.15
SessionCountry / OrganizerRoom
Strengthening Urban-Rural Linkages through Local,  Traditional and Farmers MarketsItalyCR-3
Scope of Investment for transformation towards an Equitable,  Resilient,  and Nutrition-Sensitive Food Systems: Evidence and ActionBangladeshSBR
CIALCO: An Integrative Strategy for Transforming Food Systems through Family FarmingEcuadorCaucus 10
Empowering Laboratories to Combat Transboundary Animal Diseases and to Ensure Food Security: Role of Veterinary Diagnostic Laboratory Network (VETLAB Network)EthiopiaCaucus 11
Mobilizing Investment for SDG 2: The Role of Public-Private PartnershipsGlobal Flagship Initiative for Food SecurityCR-4
From Riyadh to Mongolia: Bridging Action for Agroecology and Soil Health to Transform Food SystemsMongoliaLBR
Public-private collaboration for seed system transformationNetherlandsCR-5
Putting agrifood systems strategies into practice: Learnings from the African Union Development Agency, Zambia, Rwanda, Ireland, and ChileIrelandCR-6